A
REVIEW OF THE GRAND PRINCESS TO DATE – FEBRUARY 5, 2013
Of
my some 150 or so days on cruise ships only a dozen have been on
Princess – the remainder on NCL.
Princess
is a more formal and traditional cruise line while Norwegian covets
the Freestyle concept so a direct comparison of the ships isn't
totally possible.
For
instance on NCL except for formal nights you can wear dress shorts in
one of the main dining rooms – that is a NO NO on Princess and is
one of the reason that I have eaten most of my dinners in the Horizon
court buffet – I am too lazy particularly on port days to change
into long pants especially in the warm climate on this trip.
The
review:
Cabin
location – I am on Baja deck 11 – about mid- ship – close to
stairs and elevators. It is two floors up to the pools and buffet and
it's four floors down to the start of the service decks which are on
the 7th, 6th and 5 floors.
The
7th floor is the Promenade deck – three times around it
is a mile – I have started walking to try and burn off some of the
calories from being at sea for four straight days.
For
the most part I am using the stairs rather than the elevator.
FOOD
– always a subjective matter but it is better than NCL but there
are less pay options on Princess – there are three main dining
rooms – the Botticelli at the back of Deck six is the designated
traditional sitting restaurant – the Michelangelo and Da Vinci's
are the two any time dining locales – on the two occasions I have
used them – on formal night I have eaten early so there was no line
– up. I had a Cornish game hen the first formal night and roast
duck on the second formal night.
We
will have one more formal night on this leg of the cruise.
The
two pay restaurant are the Crown Grill – a steak house and
Sabatini's – an authentic Italian cuisine – I will probably try
each one of these before the cruise is over.
Down
on the fifth deck is the International Cafe – it's 24/7 and serves
coffee, pastries and panninis – basic coffee is free – the
Starbucks like lattes are extra but judging by the volume of people
lining up paying for the product doesn't seem to be an issue.
This
is where I am having my breakfasts most morning – I am not a big
brekkie eater – mostly just toast and jam etc so the buffet is too
much of a temptation for me. I have been having an apple fondant and
treat myself to a chocolate donut most mornings.
Delicious
cookies are available most of the day – one thing that Princess is
doing on sea days in the afternoon is having a number of the staff
going around handing out cookies and milk to those out on the decks
or lounging by the pools.
For
those who like ice cream there is a soft ice cream shop up on Deck 14
between the pools and buffet – I have been frequenting it.
DEMOGRAPHICS
– there are only 4 kids on board and no teens – about 25% of the
ship are Aussie's – there are over 600 of them on board – there
are a good number of Canucks on board – we had a good turnout for
an unofficial Canadian meet and greet on Saturday.
Age
wise – it's mostly a 55+ crowd – there are less scooters and
walkers on this cruise than on my last Panama Canal cruise – there
are also a lot less grossly obese cruisers compared to that Panama
cruise.
The
cruisers are mostly Caucasian – very few Afro-Americans or Asians.
ENTERTAINMENT:
this where there is a difference between NCL and Princess – NCL
seems to go more for one big Broadway style show while Princess seems
to go for smaller productions and uses three venues – the main
theatre, Explorer's and Vista Lounges for their shows – the One
Five lounge up on deck 15 is a more sedate and mellow greeting place.
I
haven't taken in too many of the shows as I am not big into
entertainment but did enjoy a Motown revue the other night.
CD
- Our cruise director is a gal named Sammi – she Irish and at one
time operated the original Red Dog Saloon in Juneau – being Irish
she has the gift of the gab but she is only on a couple of times a
day so it isn't too overbearing.
CAPTAIN'S
REPORTS: This is another difference – on NCL the Captain comes on
like clockwork at 10AM for his daily update – on the Grand we only
hear from the Captain if something isn't going right – like being
late leaving a port because of a hassle with the port authorities
over documents etc.
Overall
so far a positive experience.
Cheers!
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